Seasonal Bakes
Check out our daily display for seasonal bakes
Signatures
Classic Garlic Bun
The perfect ‘Katsu Garlic Bun’
Brioche, garlic, dairy
Umami Mushroom
Umami bomb in a bun
Brioche, wakame, shiitake, shimeji, nori, katsuobushi, furikake, dairy
Mentaiko
Made for mentaiko fanatics and sushi lovers
Brioche, mentaiko, tobiko, dairy
Nori Truffle
One of a kind, who knew Truffle would go so well with Nori?
Brioche, truffle bechamel, luncheon meat, roasted nori, furikake
Sandwiches
Nori Jambon Ciabatta
Madu’s favourite sandwich
Ciabatta, emmental cheese, nori mayo, nori butter, jambon ham, black pepper
Apple Brie Parma Ciabatta
Cheese platter for 1, on Madu’s housemade ciabatta, topped with veggie
Ciabatta, brie, apple slices, Italy parma ham, mustard mayo, arugula
Cereal Prawn Croissant
Inspired by the delicious Tze Char dish. Slightly spicy
Croissant, tiger prawns, yuzu, mayo, toasted cereal, red chilli, curry leaves
Desserts
Bolu Keju
A classic indonesian treat. Translates to ‘cheese cake’
Fluffy vanilla sponge, bourbon vanilla, cheddar cheese
Espresso Pistachio
Tiramisu style espresso mousse, kahlua soaked housemade ladyfingers, paired with 100% pistachio paste and an extra crunch
Ladyfingers, espresso, kahlua, pistachio, Cacao Barry white chocolate, feuilletine